Description
Nodak pinto bean was developed in North Dakota for shorter growing seasons and released in the 1980s by North Dakota, Washington, and Idaho Agricultural Experiment Stations and USDA-ARS. Incredibly early and productive, this bean is easy to grow. Nodak has a vine type growth habit and is resistant to bean rusts present in North Dakota. Can be eaten as a green snap bean but are usually left to mature and harvest as dry beans. This variety is incredibly tender and easy to cook without soaking.



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